Tag Archives: Wuhan Seafood Market

COVID-19: In Beijing a new outbreak linked with large market “Xinfadi” 

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By Daniel R. Lucey M.D., MPH, FIDSA In a growing series of events in Beijing over the past 48 hours a new outbreak has been reported with an epidemiological link to the largest food market, called “Xinfadi”, in the city. The main China Center for Disease Control in Beijing, and the overarching China National Health […]

China CDC Director on COVID-19: “ . . . the market is just another victim. The virus existed before the infections happened in the market”

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The following is a guest post by Daniel R. Lucey MD, MPH, FIDSA A crucial mile marker in the marathon to understand when and where the Covid-19 pandemic began has been crossed. The China Center for Disease Control Director, Dr. George Fu Gao (Gao Fu) was quoted in the South China Morning Post May 23 […]

COVID-19: Day 100 since the Wuhan market closed — where are the animals and their virus test results?  

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The following is a guest post by Daniel Lucey, M.D. MPH, FIDSA, FACP Dr. Daniel Lucey, who has responded to, and monitored information on outbreaks since 2001, has provided a series of updates and analysis on what is now the COVID-19 pandemic in Science Speaks posts since Jan. 6, first published Jan. 7. This is […]